The COVE Career Center Students

Dining Commons Table Usage- The D.C. recruiter table is available for promotion of student organizations and on-campus clubs during DINNER HOURS ONLY. Organizations or clubs that wish to reserve the table during these hours may do so by contacting the Employer Relations Specialist in The COVE, Career Center.

Tables located inside the Dining Commons are available to student organizations or clubs anytime during dining common hours on a first-come, first-served basis. These tables are not to be moved from their original locations and should not impede the flow of traffic.

Class of 2020 First Destination Survey (FDS)

Each year, Westmont fields the FDS survey to highlight alumni outcomes within six months of graduation. Results for the class of 2020 are as follows:

Overall, 92.9% of recent graduates were employed or pursuing graduate school (employed, service or military, enrolled in or applying to graduate school).

Employed: 66.80%
Service work: 1.17%
Military: 0.39%
Enrolled in graduate school: 21.88%
Applying to graduate school: 1.95%
Seeking Employment: 7.03%
Not seeking: 0.78%

Excel data available upon request at careerdev@westmont.edu